The Blenheim variety is both sweet and tart with an intensely aromatic aroma of honeysuckle and picked with a faint green tinge. We've married this with our aged white balsamic condimento. The resulting collaboration is intoxicating as it is crisp and tart. Great with grilled chicken, as a glaze or served with cheese.
Pairs with: Baklouti Green Chili Olive Oil, Harissa Olive Oil, Persian Lime Olive Oil, Basil Olive Oil, Tuscan Herb Olive Oil, Herbes de Provence Olive Oil, Garlic Olive Oil